Clarion’s Expertise in Food Service Contractor Selection

From RFP to opening day…

When it’s time for a new operator, Clarion’s experience and expertise can be invaluable. We have participated in hundreds of selection processes, both as consultants and as operators competing for new accounts.

Our services include:

  • Identifying the most qualified companies to compete
  • Preparing and issuing a comprehensive Request for Proposals
  • Participating with you in a pre-proposal conference
  • Evaluating proposals impartially
  • Participating with you in negotiations with the most responsive proposers
  • Negotiating and preparing an operating agreement that fully protects your interests
  • Coordinating and supervising the changeover to the new company

We’ll work with you right through opening day—and beyond.

Talk to us about your vision for your food service operation — Contact Clarion Group

dining service consultants

Food Service Consultants
P.O. Box 158,
Kingston, NH 03848-0158

Phone: (603) 642-8011   
Fax: (603) 642-7744

Offering food service management consulting, hospitality services consulting, sustainable dining facility design. Nationwide food service consultants.

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