Clarion’s Expertise in Hospitality Management

​Conf​erence & Event Services, Catering, and Lodging

Clarion can help ensure your hospitality services are competent, efficient, effective and affordable. We’ll help improve the management, planning, technology and execution of your conference and events services, audio/visual service, catering, lodging and other related, important services and facilities that are vital to your organization.

Services include:

  • Operational and financial analysis of your current services
  • Creative solutions to improve services and reduce costs
  • Effective implementation of improvement and cost-reduction programs
  • Planning, organizing and establishing new services
  • Selection and purchase of space/services reservation and management technology
  • Competitive selection of vendors
  • Vendor contract preparation and negotiation

Talk to us about your vision for your food service operation — Contact Clarion Group

food service consulting

Food Service Consultants
P.O. Box 158,
Kingston, NH 03848-0158

Phone: (603) 642-8011   
Fax: (603) 642-7744

Offering food service management consulting, hospitality services consulting, sustainable dining facility design. Nationwide food service consultants.

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