Clarion’s Capabilities in Management Consulting

Clarion offers a full range of services, from RFPs to Regulatory Compliance.

We’ve been through it all—from the operator's side as well as the consultant side. With decades of experience, we can help you define your objectives, establish your direction and develop a plan of action. Our capabilities include:

  • Strategic and business plan development.
  • Operational and financial consulting.
  • Food service contractor selection and management.
  • Employee relations, regulatory compliance and quality assurance audits.
  • Customer research, menu development, marketing and promotions.

In addition to our wide range of management experience, we specialize in food service contractor selection and the development of sustainable foodservice operations through our proven Fresh & Natural healthy dining and sustainability initiative.

Talk to us about your vision for your food service operation — Contact Clarion Group

food service consultants

Food Service Consultants
P.O. Box 158,
Kingston, NH 03848-0158

Phone: (603) 642-8011   
Fax: (603) 642-7744

Offering food service management consulting, hospitality services consulting, sustainable dining facility design. Nationwide food service consultants.

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